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Editorial
Dear Advice Guy, how do I poach perfect eggs by the hundred?
Food Service Director
03 Feb 2026
Featured in Collection : Drexel's Newest Publications
Abstract
In this month's edition, Advice Guy tackles one of brunch's biggest problems: poached eggs at high volume neither overdone nor underdone, with just-set whites and runny yolks.
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Details
- Title
- Dear Advice Guy, how do I poach perfect eggs by the hundred?
- Creators
- Jonathan Michael Deutsch - Drexel University, Health Sciences
- Publication Details
- Food Service Director
- Resource Type
- Editorial
- Language
- English
- Academic Unit
- Health Sciences
- Other Identifier
- 991022157802304721