A comparative study of nitrogen balance and carcass analysis and the use of liver nitrogen for the evaluation of algal protein supplemented with L-methionine

Thesis

Elizabeth Jocson Tavanlar

Master of Science (M.S.), Drexel Institute of Technology

1966

DOI:

https://doi.org/10.17918/00004448

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Algae as food

Nitrogen in the body

Protein nitrogen

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Title: A comparative study of nitrogen balance and carcass analysis and the use of liver nitrogen for the evaluation of algal protein supplemented with L-methionine
Creators: Elizabeth Jocson Tavanlar
Awarding Institution: Drexel Institute of Technology
Degree Awarded: Master of Science (M.S.)
Publisher: Drexel Institute of Technology; Philadelphia, Pennsylvania
Number of pages: 61 pages
Resource Type: Thesis
Language: English
Academic Unit: Drexel Institute of Technology (1936-1970)
Other Identifier: 991021888539804721