A study of the evolution and present day application of the low sodium diet

Thesis

M. Shirley Kerr

Master of Science (M.S.), Drexel Institute of Technology

1950

DOI:

https://doi.org/10.17918/00002350

Files and links (1)

pdf

Kerr_M_195089.03 MB

PDF Restricted Access, VIEWABLE UPON REQUEST: contact archives@drexel.edu

11 Record Views

Title: A study of the evolution and present day application of the low sodium diet
Creators: M. Shirley Kerr
Awarding Institution: Drexel Institute of Technology
Degree Awarded: Master of Science (M.S.)
Publisher: Drexel Institute of Technology; Philadelphia, Pennsylvania
Number of pages: 88 pages
Resource Type: Thesis
Language: English
Academic Unit: Drexel Institute of Technology (1936-1970); College of Home Economics (1945-1970)
Other Identifier: 991021888201304721