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A study of the influence of merchandising methods upon the food selections of cafeteria patrons
Thesis

A study of the influence of merchandising methods upon the food selections of cafeteria patrons

Burton E. Robinson
Master of Science (M.S.), Drexel Institute of Technology
1940
DOI:
https://doi.org/10.17918/00003280
pdf
Robinson_Burton_194054.63 MB
PDF Restricted Access, VIEWABLE UPON REQUEST: contact archives@drexel.edu

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