A survey of current practices relative to the use of laboratory manuals for introductory courses in food and nutrition in one hundred thirty-eight colleges

Thesis

Eleanor Clark Leonard

Master of Science (M.S.), Drexel Institute of Technology

1956

DOI:

https://doi.org/10.17918/00004021

Files and links (1)

pdf

Leonard_Eleanor_195677.49 MB

PDF Restricted Access, VIEWABLE UPON REQUEST: contact archives@drexel.edu

10 Record Views

Title: A survey of current practices relative to the use of laboratory manuals for introductory courses in food and nutrition in one hundred thirty-eight colleges
Creators: Eleanor Clark Leonard
Awarding Institution: Drexel Institute of Technology
Degree Awarded: Master of Science (M.S.)
Publisher: Drexel Institute of Technology; Philadelphia, Pennsylvania
Number of pages: ii, 58 pages
Resource Type: Thesis
Language: English
Academic Unit: Drexel Institute of Technology (1936-1970)
Other Identifier: 991021888076704721