Flavor chemistry of cashew apple juice

Thesis

Flavor chemistry of cashew apple juice

Maria Inês Sucupira Maciel

Master of Science (M.S.), Drexel University

1985

DOI:

https://doi.org/10.17918/00005473

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Maciel_Maria_198539.68 MB

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Abstract

Cashew apple--Composition

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Details

Title: Flavor chemistry of cashew apple juice
Creators: Maria Inês Sucupira Maciel
Awarding Institution: Drexel University
Degree Awarded: Master of Science (M.S.)
Publisher: Drexel University; Philadelphia, Pennsylvania
Number of pages: viii, 40 pages
Resource Type: Thesis
Language: English
Academic Unit: Drexel University
Other Identifier: 991021888177204721