Validation of the Nutri-Food Sort: food preferences, food frequency and nutrient intake

Thesis

Open access

Validation of the Nutri-Food Sort: food preferences, food frequency and nutrient intake

Sharon R. Greenberg

Master of Science (M.S.), Drexel University

1991

DOI:

https://doi.org/10.17918/00007428

Files and links (1)

pdf

Greenberg_Sharon_1991194.41 MBDownload View

PDFOpen Access (License Unspecified), Open Access

Metrics

5 File views/ downloads

9 Record Views

Details

Title: Validation of the Nutri-Food Sort
Creators: Sharon R. Greenberg
Awarding Institution: Drexel University
Degree Awarded: Master of Science (M.S.)
Publisher: Drexel University; Philadelphia, Pennsylvania
Number of pages: xv, 226 pages
Resource Type: Thesis
Language: English
Academic Unit: Drexel University
Other Identifier: 991021888798204721