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A Black American Nutrition Scholar and Advocate: My Journey
Journal article - Review   Peer reviewed

A Black American Nutrition Scholar and Advocate: My Journey

Shiriki K Kumanyika
Annual review of nutrition, v 44(1), pp 1-24
11 Apr 2024
PMID: 38603557
Featured in Collection :   UN Sustainable Development Goals @ Drexel
url
https://doi.org/10.1146/annurev-nutr-062322-030901View
Published, Version of Record (VoR) Open

Abstract

global nutrition policy health equity autobiography Obesity Public Health
I started my journey as a nutrition scholar in 1974 when I began PhD studies at Cornell University. My journey has been rich with opportunity. I engaged in research on diet-related risks for cardiovascular diseases, diabetes, and cancer, partly motivated by my strong commitment to addressing health disparities affecting Black Americans. Obesity became my major focus and would eventually involve both US and global lenses. This focus was also linked to other dietary intake issues and health disparities and drew on knowledge I had gained in my prior study and practice of social work. I positioned myself as a bridge builder across nutrition, epidemiology, and public health, advocating for certain new ways of thinking and acting in these spheres and in the academy itself. Life skills honed during my formative years living within racially segregated contexts have been critical to any successes I have achieved.

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UN Sustainable Development Goals (SDGs)

This publication has contributed to the advancement of the following goals:

#3 Good Health and Well-Being

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Web of Science research areas
Nutrition & Dietetics
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