Journal article
“Competitive” Food and Beverage Laws and Obesity Among Diverse Youth in California High Schools
Journal of adolescent health, v 76(2), pp 323-331
01 Feb 2025
PMID: 39425719
Featured in Collection : UN Sustainable Development Goals @ Drexel
Abstract
To investigate associations between the California “competitive” food and beverage (CF&B) laws and overweight/obesity (OV/OB) among high school youth by gender, school-neighborhood income, and race/ethnicity, and to examine racial/ethnic OV/OB disparities before and after CF&B policies.
Using an interrupted time series design paired with retrospective cross-sectional Fitnessgram data from 3,565,260 youth-level records on ninth-grade students in California public schools, we estimated gender, school-neighborhood income, and racial/ethnic OV/OB prevalence trends before (2002-2007) and after the CF&B policies were in effect (2008-2012).
In the period before the CF&B policies, OV/OB prevalence increased annually among the majority of subgroups regardless of gender, school-neighborhood income and race/ethnicity. In the period after the policies took place, OV/OB increased at a slower rate, plateaued or declined. Changes in log odds of OV/OB trends ranged from −0.03 to −0.07. In the period before the CF&B policies, OV/OB disparities widened between African American and Latino versus White males within each school-neighborhood income tertile; afterwards, disparities ceased to increase or slightly narrowed.
The California CF&B laws for high schools are associated with favorable trends in youth OV/OB. This is the first study to examine these associations among multiple socio-demographically diverse high school youth simultaneously considering gender, school-neighborhood income and race/ethnicity. The degree to which observed changes in OV/OB trends are attributable to CF&B policies is unclear. Nevertheless, the results suggest that strengthening CF&B policies may help further reduce OV/OB among youth of different genders and ethnicities in schools across neighborhoods of varying income levels.
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Details
- Title
- “Competitive” Food and Beverage Laws and Obesity Among Diverse Youth in California High Schools
- Creators
- Emma V. Sanchez-Vaznaugh - San Francisco State UniversityMika Matsuzaki - Johns Hopkins UniversityKelsey Alexovitz - Drexel UniversityMaria Elena Acosta - San Francisco State UniversityBrisa N. Sánchez - Drexel University, Urban Health Collaborative
- Publication Details
- Journal of adolescent health, v 76(2), pp 323-331
- Publisher
- Elsevier Inc
- Number of pages
- 9
- Resource Type
- Journal article
- Language
- English
- Academic Unit
- Epidemiology and Biostatistics
- Web of Science ID
- WOS:001400975200001
- Scopus ID
- 2-s2.0-85206878989
- Other Identifier
- 991022028637004721
UN Sustainable Development Goals (SDGs)
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- Collaboration types
- Domestic collaboration
- Web of Science research areas
- Pediatrics
- Psychology, Developmental
- Public, Environmental & Occupational Health