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Downhill hiking improves low-grade inflammation, triglycerides, body weight and glucose tolerance
Journal article   Open access   Peer reviewed

Downhill hiking improves low-grade inflammation, triglycerides, body weight and glucose tolerance

SCIENTIFIC REPORTS, v 11(1), 14503
15 Jul 2021
PMID: 34267272
url
https://doi.org/10.1038/s41598-021-93879-1View
Published, Version of Record (VoR) Open

Abstract

Details

UN Sustainable Development Goals (SDGs)

This publication has contributed to the advancement of the following goals:

#3 Good Health and Well-Being

InCites Highlights

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Collaboration types
International collaboration
Web of Science research areas
Sport Sciences
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