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Journal article
EPA's food waste mission
Resource recycling, Vol.35(1), pp.18-20
Jan 2016
Abstract
As you may have heard, EPA is helping lead the charge to meet America’s new wasted food goal: a 50 percent reduction in food loss and waste by 2030. This goal is recent, but EPA’s commitment to sustainable management of food is well-established, and we are hoping that by expanding and building on our current programs, we can make real progress. [1st paragraph]
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Details
- Title
- EPA's food waste mission
- Creators
- Mathy Vathanaraj Stanislaus - Environmental Protection Agency
- Publication Details
- Resource recycling, Vol.35(1), pp.18-20
- Number of pages
- 3
- Resource Type
- Journal article
- Language
- English
- Academic Unit
- Drexel University
- Identifiers
- 991022025538004721