Exploring changes in middle-school student lunch consumption after local school food service policy modifications

Karen Weber Cullen, Kathy Watson, Issa Zakeri Katherine Ralston

Public health nutrition, v 9(6), pp 814-820

Sep 2006

: 16925889

(1)

url

https://doi.org/10.1079/PHN2005878

Published, Version of Record (VoR)

Dietrary behaviour

Snack bar

National School

Lunch Program

Vending

Middle school

Policy change

Competitive foods

12

75

: Exploring changes in middle-school student lunch consumption after local school food service policy modifications
: Karen Weber Cullen - 1Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, 1100 Bates Street, Houston, TX 77030-2600, USA
Kathy Watson - 1Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, 1100 Bates Street, Houston, TX 77030-2600, USA
Issa Zakeri - 1Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, 1100 Bates Street, Houston, TX 77030-2600, USA
Katherine Ralston - 2Economic Research Service, US Department of Agriculture, 1800 M Street NW Room N2183, Washington, DC 20036-5831, USA
: Public health nutrition, v 9(6), pp 814-820
: Cambridge University Press; Cambridge, UK
: 7
: Journal article
: English
: Epidemiology and Biostatistics
: WOS:000239972500021
: 2-s2.0-33846807385
: 991014877798104721

research.portal.fulldisplay.sdgs.intro

research.portal.fulldisplay.incitesHighlights.intro

esploro.research.conf.research.portal.label.prefix.inciteCollaboration: research.portal.fulldisplay.incitesHighlights.institutionCollaboration
esploro.research.conf.research.portal.label.prefix.inciteWOSResearchAreas: Nutrition & Dietetics; Public, Environmental & Occupational Health