P111 Five-a-Day: Medically Tailored Meal Program Supports Intake of Recommended Fruit and Vegetable Servings

Journal article

Peer reviewed

Jule Anne Henstenburg, Adrian Glass Crafford, Nicole Laverty and Jennifer J. Quinlan

Journal of nutrition education and behavior, v 54(7), pp S70-S71

Jul 2022

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Title: P111 Five-a-Day: Medically Tailored Meal Program Supports Intake of Recommended Fruit and Vegetable Servings
Creators: Jule Anne Henstenburg
Adrian Glass Crafford
Nicole Laverty
Jennifer J. Quinlan
Publication Details: Journal of nutrition education and behavior, v 54(7), pp S70-S71
Publisher: Elsevier
Resource Type: Journal article
Language: English
Academic Unit: Nutrition Sciences
Other Identifier: 991021852018404721