Logo image
Relationship between physical activity and diet among African-American girls
Journal article   Open access   Peer reviewed

Relationship between physical activity and diet among African-American girls

Russell Jago, Tom Baranowski, Sunmi Yoo, Karen W Cullen, Issa Zakeri, Kathy Watson, John H Himes, Charlotte Pratt, Wanjie Sun, Leslie A Pruitt, …
Obesity research, v 12 Suppl(S9), pp 55S-63S
Sep 2004
PMID: 15489468
url
https://doi.org/10.1038/oby.2004.269View
Published, Version of Record (VoR)Maybe Open Access (Publisher Bronze) Open

Abstract

Vegetables Fruit Humans Income African Americans Drinking Pilot Projects Health Promotion Diet Obesity - epidemiology Obesity - prevention & control Dietary Fats - administration & dosage Female Obesity - etiology Exercise - physiology Beverages Child
To examine the cross-sectional relationships between physical activity and dietary behaviors among 8- to 10-year-old African-American girls. Two hundred ten 8- to 10-year-old African-American girls from four field centers participated. Computer Science and Applications (CSA) activity monitors were worn for 3 days. CSA data were expressed as mean CSA counts per minute, mean minutes of moderate to vigorous activity per day, and mean metabolic equivalents (METS) per minute. Two nonconsecutive 24-hour dietary recalls were analyzed for kilocalories; percent kilocalories from fat; daily servings of fruit, 100% fruit juice, and vegetables; sweetened beverages; and water consumption. Height and weight were measured, and information on household income, material possessions, and participant age were obtained. All three expressions of physical activity were significantly negatively associated with percentage calories from fat (r = -0.147 to -0.177, p < 0.01), and mean METS per minute were significantly positively associated with percentage calories from carbohydrate (r = 0.149, p < 0.05) after controlling for household income, material possessions, field center, and total caloric intake. Income was inversely associated with percentage calories from fat. Physical activity and dietary fat consumption were inversely related among African-American girls. Efforts to prevent obesity in preadolescent African-American girls should focus on increasing physical activity and lowering dietary fat consumption.

Metrics

14 Record Views
28 citations in Scopus

Details

UN Sustainable Development Goals (SDGs)

This publication has contributed to the advancement of the following goals:

#3 Good Health and Well-Being

InCites Highlights

Data related to this publication, from InCites Benchmarking & Analytics tool:

Collaboration types
Domestic collaboration
Web of Science research areas
Endocrinology & Metabolism
Nutrition & Dietetics
Logo image