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Reproductive success of "herbivorous" zooplankton fed algal and nonalgal food resources
Journal article   Open access   Peer reviewed

Reproductive success of "herbivorous" zooplankton fed algal and nonalgal food resources

Robert Sanders, Craig Williamson, Paul Stutzman, Robert Moeller, Clyde Goulden and Rika Aoki-Goldsmith
Limnology and oceanography, v 41(6), pp 1295-1305
01 Sep 1996
url
https://aslopubs.onlinelibrary.wiley.com/doi/pdfdirect/10.4319/lo.1996.41.6.1295View
Published, Version of Record (VoR) Open

Abstract

Cladocera Copepoda Daphnia pulicaria Diaptomus oregonensis Freshwater Marine
Many species of zooplankton are traditionally considered to be herbivores despite their ability to capture nonphotosynthetic microorganisms. Several recent studies indicate that protozoa are ingested by crustacean zooplankton, but an important aspect of these trophic interactions that has generally been overlooked is the contribution of heterotrophic food organisms to growth and(or) reproduction. We conducted a series of experiments to examine the ability of two crustacean zooplankters to supplement their diets with protozoa and to utilize these foods for reproduction. The cladoceran, Daphnia pulicaria, and the copepod, Diaptomus oregonensis, both ingested bacteria, ciliates, and heterotrophic nanoflagellates in the presence of algal food. Total young produced by D. pulicaria increased in treatments with added ciliates, heterotrophic nanoflagellates, bacteria, or algae relative to the baseline level of algal food. D. oregonensis females produced abundant young only in the treatments with ciliates or extra algae. The heterotrophic flagellates were ingested at high rates by both D. pulicaria and D. oregonensis, but did not contribute significantly to reproduction in the copepod. This suggests that some foods may be utilized (vs. just ingested) differently by these two common crustaceans. Reproduction was not significantly correlated with the total amounts of carbon, nitrogen, or phosphorus ingested by D. pulicaria or D. oregonensis, suggesting that nutrient content does not sufficiently differentiate the quality of different taxa as food.

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Collaboration types
Domestic collaboration
Web of Science research areas
Limnology
Oceanography
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