Using Wearable Passive Sensing to Predict Binge Eating in Response to Negative Affect among Individuals with Transdiagnostic Binge Eating: Protocol for an Observational Study (Preprint)
Binge eating (BE), characterized by eating a large amount of food accompanied by a sense of loss of control over eating, is a public health crisis. Negative affect is a well-established antecedent for BE. The affect regulation model of BE posits that elevated negative affect increases momentary risk for BE, as engaging in BE alleviates negative affect and reinforces the behavior. The eating disorder field’s capacity to identify moments of elevated negative affect, and thus BE risk, has exclusively relied on ecological momentary assessment (EMA). EMA involves the completion of surveys in real time on one’s smartphone to report behavioral, cognitive, and emotional symptoms throughout the day. Although EMA provides ecologically valid information, EMA surveys are often delivered only 5-6 times per day, involve self-report of affect intensity only, and are unable to assess affect-related physiological arousal. Wearable, psychophysiological sensors that measure markers of affect arousal including heart rate, heart rate variability, and electrodermal activity, may augment EMA surveys to improve accurate real-time prediction of BE. These sensors can objectively and continuously measure biomarkers of nervous system arousal that coincide with affect, thus allowing them to measure affective trajectories on a continuous timescale, detect changes in negative affect before the individual is consciously aware of them, and reduce user burden to improve data completeness. However, it is unknown whether sensor features can distinguish between positive and negative affect states, given that physiological arousal may occur during both negative and positive affect states.
Using Wearable Passive Sensing to Predict Binge Eating in Response to Negative Affect among Individuals with Transdiagnostic Binge Eating: Protocol for an Observational Study (Preprint)
Creators
Emily Presseller - Drexel University
Elizabeth W. Lampe - Drexel University
Fengqing Zhang - Drexel University
Philip A. Gable - University of Delaware
Timothy C. Guetterman - University of Michigan Medical School
Evan M. Forman - Drexel University
Adrienne S. Juarascio - Drexel University
Publication Details
JMIR research protocols
Number of pages
24
Resource Type
Journal article
Language
English
Academic Unit
Psychological and Brain Sciences (Psychology); Center for Weight, Eating and Lifestyle Science (WELL) [Historical]
Web of Science ID
WOS:001026651300003
Scopus ID
2-s2.0-85166002342
Other Identifier
991020522205704721
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