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‘Perfectly cooked and juicy’: this simple metal rod changed how I make roast chicken
Newspaper article   Open access

‘Perfectly cooked and juicy’: this simple metal rod changed how I make roast chicken

Jonathan Michael Deutsch
The guardian
26 Feb 2026
url
https://www.theguardian.com/thefilter-us/2026/feb/26/poultree-chicken-rod-reviewView
Published, Version of Record (VoR)Open Access (License Unspecified) Open

Abstract

My pursuit of the best roasted chicken led to this stick that is reliable, easy to use and results in crowd-pleasing dinner

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